Locust/Mesquite Bean Seasoning- Black (Prosopis Africana) 135g/4oz

$2.99

Also regarded in Africa as the locust bean seasoning. This darker version of the locust bean seasoning comes from the mesquite bean tree(Prosopis Africana), which is quite different from the popularly known locust bean tree (Parkia biglobosa). They both went through the same process of seed drying, fermentation and grounding. The seeds are fermented and used as a seasoning /food flavoring. This is guaranteed to take the taste of your food to the next level !

 

Only 49 left in stock

Description

African Locust Beans

The African locust bean is the single, most essential ingredient guaranteed to take soups, stews or mixed vegetables to the next level of delicious and nutritious! Locust bean, also known as dawa dawa, is a bean-like, non-fleshy seed with a naturally sweet flavor and is widely used throughout Nigeria. Locust beans can be found in a wide range of environments in Africa and are primarily grown for their pods which
contain both a sweet pulp and seeds.

African Locust Beans Health Benefits
Packed full of vitamins, minerals, and vital nutrients, the African locust bean has shown to help promote good vision, lower hypertension, and prevent diseases such as a stroke and diabetes. Locust beans also contain tannins and astringent which can be used to treat infections. Foods rich in tannins are often
recommended for treatment of diarrhea. Studies have also shown that the locust bean can be used to treat stroke and hypertension.

Locust beans contain soluble fiber and can be made into locust bean gum. Like other forms of soluble fibers, African locust beans have shown potential for enhancing weight loss and controlling blood sugar levels. Fermented locust beans are used to control diabetes and healthy cholesterol levels.

African Locust Beans provides a rich source of:
● Protein
● Carbohydrates
● Lipids
● Tannin
● Vitamin C
● Calcium
● Potassium
● Ascorbic acid
● Phosphorus

African Locust Beans Uses
Healthy Cooking: a key ingredient in soups, stews or added to mixed vegetables, the locust
bean is a versatile option for daily cooking.
Additional Uses: locust beans can be made into locust bean gum. Cold and hot soluble, locust bean gum can be used in ice cream, cream cheese, transparent jellies or infant formulas for an extra push of nutritive value.

Naturalike African Locust Beans
At Naturalike, we source all of our African locust beans directly from the finest farms in Nigeria. We form close relationships with local African farmers to ensure that we are providing you with the 100% natural goodness and high quality products that we have become known to deliver. Enjoy!

 

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“Locust/Mesquite Bean Seasoning- Black (Prosopis Africana) 135g/4oz”

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Description

African Locust Beans

The African locust bean is the single, most essential ingredient guaranteed to take soups, stews or mixed vegetables to the next level of delicious and nutritious! Locust bean, also known as dawa dawa, is a bean-like, non-fleshy seed with a naturally sweet flavor and is widely used throughout Nigeria. Locust beans can be found in a wide range of environments in Africa and are primarily grown for their pods which
contain both a sweet pulp and seeds.

African Locust Beans Health Benefits
Packed full of vitamins, minerals, and vital nutrients, the African locust bean has shown to help promote good vision, lower hypertension, and prevent diseases such as a stroke and diabetes. Locust beans also contain tannins and astringent which can be used to treat infections. Foods rich in tannins are often
recommended for treatment of diarrhea. Studies have also shown that the locust bean can be used to treat stroke and hypertension.

Locust beans contain soluble fiber and can be made into locust bean gum. Like other forms of soluble fibers, African locust beans have shown potential for enhancing weight loss and controlling blood sugar levels. Fermented locust beans are used to control diabetes and healthy cholesterol levels.

African Locust Beans provides a rich source of:
● Protein
● Carbohydrates
● Lipids
● Tannin
● Vitamin C
● Calcium
● Potassium
● Ascorbic acid
● Phosphorus

African Locust Beans Uses
Healthy Cooking: a key ingredient in soups, stews or added to mixed vegetables, the locust
bean is a versatile option for daily cooking.
Additional Uses: locust beans can be made into locust bean gum. Cold and hot soluble, locust bean gum can be used in ice cream, cream cheese, transparent jellies or infant formulas for an extra push of nutritive value.

Naturalike African Locust Beans
At Naturalike, we source all of our African locust beans directly from the finest farms in Nigeria. We form close relationships with local African farmers to ensure that we are providing you with the 100% natural goodness and high quality products that we have become known to deliver. Enjoy!

 

Reviews

There are no reviews yet.

Be the first to review “Locust/Mesquite Bean Seasoning- Black (Prosopis Africana) 135g/4oz”

Your email address will not be published. Required fields are marked *